Julien Janicot
"A&M” engineer
My objectives:
PROJECTS
Sept 2004 - Jan 2007:
Engineering training @ ENSAM
Major (with LEMFI, “Laboratoire d’Energétique et de Mécanique des Fluides Interne”):
Partnership with FAPMO Company and French naval shipbuilder DCNS
Professional character projects (Conception & Design):
Fast prototyping with ecological process (3D vegetal fibers deposition with laser drying)
Awarded: “Best innovative project”
Jan 2003 - Jun 2004:
Technological Projects (Mechanics and Technology), University Paul Sabatier Toulouse III
Conception, structures dimensioning:
Innovative work, patent pending
Collaborative work with SUPAERO’s electronics laboratory, Toulouse
Jul 2003 - Sept 2003:
D2T Group, PARIS, France
Internship:
Analysis of mechanism, « alternative engine’s acyclic torque reducing wheel » patented by D2T
Processing of data and creation of a simulation program under Visual Basic language
PROJECTS / MISSIONS
Apr 2012 - Feb 2014:
(1 year, 4 months)
KOME (EXXON base), Chad
Project startup supervision:
Transition from BAKER OIL TOOLS TCP to SCHLUMBERGER TCP
TCP Engineer in Charge of operations (managing a 16+ persons crew, logistics, resources and operations planning)
Technical advisor (Perforating and down-hole applications)
Structural projects / Mechanical engineering (Multiple LEAN projects, construction, 5S)
On-site training (Equipment preparation and well-site operations)
Feb 2012 - Mar 2012:
(2 months)
European Learning Center, PARIS, France
Instructor, TCP expert courses (Replacement mission as a member of the WIT)
Jun 2011 - Feb 2012:
(9 months)
Testing Services Headquarters, LA DEFENSE, France
General Support & Administration (WIT management)
Human Resources: Management of consultants supply for Schlumberger worldwide operations
Nov 2008 - May 2011:
(2 years, 7 months)
OFFSHORE (North Sea, Irish Sea, North Atlantic and Mediterranean Sea):
Scotland, Holland, Norway, England, Ireland, Canada, Tunisia, Libya, Mauritania, Angola, Venezuela
ONSHORE:
UK, Libya, Saudi Arabia
Field Engineer / Senior Field Engineer / General Field Engineer
Member of the WIT, intervening worldwide as:
- TCP engineer
- DST engineer
- EnACT field tester and developer of the Service Delivery Procedure.
(EnACT is a down-hole wireless telemetry system for data acquisition and tools operation)
Constant collaboration with the R&D teams in SRTS (Technology center in CLAMART, France).
Jan 2007 - Oct 2008:
(1 year, 10 months)
Testing Services, North Sea Geo-market, Aberdeen, UK:
Junior Field Engineer. TCP oriented.
WORK EXPERIENCE
Feb 2014 - Sep 2016:
SCHLUMBERGER - Oil field services. Research, Engineering, Manufacturing and Sustaining (REMS)
Tubing Conveyed Perforations - Sustaining engineer for RPS group (Rosharon Production Services, Texas, USA):
Jan 2007 - Feb 2014:
SCHLUMBERGER - Oil field services, Operations for Testing Services (TST)
Field engineer, member of the Well Intervention Team (WIT, aka the French Flying Squad):
EDUCATION
Sept 2004 - Jun 2006:
Masters Degree, General Engineering, “Ecole Nationale Supérieure d’Arts et Métiers” (E.N.S.A.M.)
Masters Degree, Research in Energetics, Fluids & Aerodynamics, “Université Pierre et Marie Curie”, Paris 6
Sept 2002 - Jun 2004:
French University cycle - Mechanics and Technology, “Université Paul Sabatier”, Toulouse 3
« License » & « Maîtrise », with honors.
SKILLS
Computer skills:
PRO-E (CREO), SOLIDWORKS, NASTRAN, FLUENT, VB language, Adobe Creative Cloud community member
Nonnative languages:
English: Fluent. TOEIC: 900 – 14 jun.2006; then working language for 10 years
Spanish: Academic standard
Permits/licenses:
B (driving license)
Private plane pilot (TT), 120 hours of flight (expired license)
Coastal motor boat license (FR) + sailing ASA 101/103/104 (US)
EXTRACURRICULAR ACTIVITIES
Jul 2005 - Sept 2005:
Barnie’s coffees company, Dublin, Ireland: Shop manager
Settings and opening of a new franchise
Technical support (Quality process, workspace organization, equipment management)
Culinary support (adjustment and creation of new recipes, very appreciated “French touch”)
Oct 1998 - Sept 2002:
Family business: “La Mémé du Quercy”, Cahors, France
Promotion of “La Mémé du Quercy” products: Restaurants, Foie Gras, Wines and Spirits
Staff management and logistics
Sales team member: “Foire Internationale de Paris”, “Salon Nautique”, “Salon de l’Agriculture”…
Head cook & kitchen manager for 6 seasons (two years)
Student’s life:
“Arts et Métiers Compétition”, Student union of E.N.S.A.M.: coordinator of motor boat training division
Student’s jobs:
Tourism office manager, pizzas deliverer, chauffeur, gardener, grape picker…
FOCUSES
Travel (non-business):
Nepal, China, Hong Kong, USA, Canada, Great Britain, most of Europe
Sports:
Trekking, mountain biking, multi-sports raids, X-trail, Ultimate frisbee
Hobbies:
Traditional bows crafting, cuisine, Nature, aeronautics, nautical activities and photography
Jan 2016 - Present:
beCONCEPTO - Independent studies lab for industrial mechanics and innovative design.